
Saint Honoré
The world’s first couture doughnut and beignet patisserie locally owned by female entrepreneurs, Lin Jerome and Alexandra Lourdes. Made from scratch daily with brioche dough, Saint Honoré pastry chefs produce the most delectable, stylish and delicious culinary doughnuts; along with made-to-order, French quarter style beignets.

@ilovesainthonore
6840 Helen Toland St.
Las Vegas, NV 89113