press Enter to search and ESC to close.

Saint Honoré

Open Now

The world’s first couture doughnut and beignet patisserie locally owned by female entrepreneurs, Lin Jerome and Alexandra Lourdes. Made from scratch daily with brioche dough, Saint Honoré pastry chefs produce the most delectable, stylish and delicious culinary doughnuts; along with made-to-order, French quarter style beignets.

6840 Helen Toland St.
Las Vegas, NV 89113