The Art of Cheese: Hosted by Cured & Whey

Cheese and wine may be one of the world’s most beloved pairings, but understanding why certain combinations work can transform the way you entertain, taste, and enjoy both.

Join Wineaux and the team from Cured & Whey for an interactive exploration of artisan cheese and wine pairing. During this guided class, guests will sample a curated selection of cheeses accompanied by seasonal accompaniments with wine pairing.

Leading the experience are Janell Fama, Manager of Cured & Whey, and Carolene Belasco, Certified Cheese Professional, sharing stories, traditions, and craftsmanship behind each cheese while guiding you through tasting, flavor profiles, and pairing principles.

Explore a range of styles and origins, learning how texture, aging, milk type, and production methods influence flavor and pairing possibilities. Class is approximately 1.5 hours.